1 Bag fresh cranberries
2 Oranges, peeled and quartered
1 cup apple juice
½ tsp cinnamon
¼ tsp clove
2 T maple syrup

Bring ingredients to a boil and cover on low heat for 30 minutes. Let cool and then puree. Season to taste with salt. Do not over sweeten. You should taste a little sweet and a bit of bitter. Chill & serve.