We are loving all this fresh summer corn! Check out this recipe inspired by Mexican Street Corn for a lovely summer soup.
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As you know, Doug LOVES trivia and cocktails. So, it may be past Valentine’s Day but he wanted to share some of his favorite Valentine’s Day trivia with you as well as the Colorado Kiss Bourbon Cocktail Recipe.
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Doug’s delicious sloppy joe recipe is here! Check it out and make this cozy dinner
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Doug’s salsa verde recipe is here! Check it out as it’s the perfect topping for tacos, eggs, meat, and everything and anything else you can imagine!
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This horseradish gravy is good on everything! It’s especially perfect this time of year to celebrate St. Patricks Day. We use it on our Irish Nachos and our traditional corned beef, cabbage, and potatoes. It would also be good on pork chops or a steak.
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Just in time for Thanksgiving here's a delicious easy pumpkin pie recipe for your holiday plans! Spend your holidays in Colorado with us at the Arapahoe Cafe in Dillon, CO.
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This fresh corn soup inspired by Mexican street corn (elote) is the perfect end of summer soup made by Chef Doug at Arapahoe Cafe in Dillon, CO.
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As many of you know, May is one of our favorite months of the year! It is National BBQ Month so this year we are celebrating with delicious bbq recipes and barbeque specials at the Cafe up until we close on May 12th! Here’s Doug’s tasty Korean BBQ sauce for a spin for our first recipe!
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The key to great crab cakes is really good quality ingredients and keeping your recipe simple. It is worth the little extra money to have the best ingredients. Doug’s crab cakes are super easy to make and oh so good.
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Southwest Baked Squash is a classic winter meal that will leave you feeling warm and full on a cold night. Bonnie & Doug from the Arapahoe Cafe in Dillon are here to share their best recipes with you!
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There is nothing quite like a fresh juicy peach on a hot summer day! In Colorado, it's peach season and all over Summit County-- from Breckenridge to Frisco to Dillon, we are having little farmer's markets and collecting all the beautiful fresh Palisade peaches we can get our hands on.
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Summer is almost here in the high country! We are excited for longer days, sunshine, bloody mary's on the patio and doing all of our favorite summer activities in Summit County. After a long day of hiking, biking or on the lake, make this delicious jalapeno peach glaze to go on top of your favorite protein on the grill.
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Another great recipe for grilling this summer from Chef Doug Pierce of the Arapahoe Cafe in Dillon, CO. Enjoy with one of Julie “Da Boss’s” margaritas and good company.
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Easter is a special time for friends and family. Chef Doug Pierce is excited to share his recipe for shrimp and grits with you! The Arapahoe Cafe & Pub celebrates every Easter with a special brunch menu in Dillon, Colorado. Check out Doug's awesome recipe and come celebrate the holiday with us!
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